SPICY APPLE BAKED BEANS

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Spicy Apple Baked Beans image

Who knew that sausage and apples in baked beans would be so good?! The spicy/sweet combination in this recipe is divine. Chunks of apple are a tasty surprise and pair well with the sausage. There's only a hint of the nutmeg... it leaves your taste buds wondering what's that spice. This hearty side dish will be the perfect...

Provided by Cindy Ferguson

Categories     Other Side Dishes

Time 1h5m

Number Of Ingredients 9

55 oz can of Bush's original baked beans
1 large apple (I used Fuji), diced or cut into chunks
1/2 c natural applesauce
fresh grated nutmeg, to taste
2 Tbsp Dijon mustard
1 pinch small pinch, cayenne pepper
2-4 Tbsp brown sugar, light
1 lb hot ground sausage (I used venison sausage)
1 small onion, diced

Steps:

  • 1. Brown the sausage with the onions. Drain off grease.
  • 2. Place the applesauce, apple chunks, mustard, brown sugar, and cayenne pepper into a bowl. Grate in fresh nutmeg (it only takes a little nutmeg too much will overpower the other flavors). Stir together until mixed well.
  • 3. In a large bowl, mix the spicy apple mixture into the beans. Fold in sausage and onions.
  • 4. Bake in a glass or stoneware dish at 350 degrees for 45 minutes.

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