SPICED PECANS (SLOW COOKER)

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Make and share this Spiced Pecans (Slow Cooker) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Nuts

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 3

3 lbs pecan halves
2 tablespoons extra-virgin olive oil or 2 tablespoons melted butter
2 tablespoons cajun seasoning

Steps:

  • Add pecans , oil or butter, and seasoning to the slow cooker.
  • Stir to combine.
  • Cover and cook on LOW for 1 hour.
  • Taste for seasoning and add more Cajun seasoning if desired; stir the mixture.
  • Cover and cook 2 more hours, stirring the mixture again after 1 hour.
  • Store in an airtight container.

Nutrition Facts : Calories 602.6, Fat 62.9, SaturatedFat 5.5, Carbohydrate 11.8, Fiber 8.2, Sugar 3.4, Protein 7.8

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