SPICED CORNED BEEF BRISKET WITH HORSERADISH SOUR CREAM

Spiced Corned Beef Brisket With Horseradish Sour Cream image

Make and share this Spiced Corned Beef Brisket With Horseradish Sour Cream recipe from Food.com.

Provided by Samantha in Ut

Categories Meat

Time 8h5m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 large sweet onion, sliced
3 1/2 lbs corned beef brisket (discard seasoning packet)
3/4 teaspoon crushed red pepper flakes
1 cup chicken broth
1 tablespoon Worcestershire sauce
1/2 cup sour cream
1 tablespoon creamed horseradish
2 tablespoons chopped fresh parsley

Steps:

Place onion in crockpot.
After rinsing beef place on onion and sprinkle with red pepper.
After mixing broth and Worcestershire sauce pour over beef.
Cover and cook on low heat 8-9 hours or until beef tender.
Mix sour cream, horseradish and parsley.
Serve with beef and onion.

Nutrition Facts : Calories 549.2, Fat 40.9, SaturatedFat 14.5, Cholesterol 200.7, Sodium 2413.3, Carbohydrate 5.5, Fiber 0.7, Sugar 2.2, Protein 37.5

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