Make and share this Spiced Chocolate Espresso recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine everything except the syrup and whipped cream in a metal pitcher.
- Steam until hot anf frothy.
- Pour into 2 mugs and add 1 tsp syrup to each.
- Top with whipped cream.
Nutrition Facts : Calories 124.2, Fat 9.5, SaturatedFat 5.9, Cholesterol 31.8, Sodium 39.3, Carbohydrate 9.3, Fiber 0.4, Sugar 6.4, Protein 1
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