SPICED CHERRY CIDER WITH KIRSCH CREAM
Categories Fruit Juice Milk/Cream Hot Drink Alcoholic Cocktail Party Wedding Cocktail Cherry Kirsch Winter Cinnamon Clove Bon Appétit Drink
Yield Serves 4
Number Of Ingredients 7
Steps:
- Bring cherry cider, cinnamon sticks, whole cloves, and 1 tablespoon sugar to boil in heavy large saucepan. Reduce heat and simmer until spiced cider is reduced to 2 1/2 cups, about 10 minutes. Strain cider.
- Whisk whipping cream, kirsch, and remaining 1 tablespoon sugar in medium bowl to very soft peaks. Ladle cider into glass mugs and top with kirsch cream. Garnish each serving with some grated chocolate, if desired.
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