SPECIAL MEATLOAF GREAT COLD FOR SANDWICHES

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If you like meatloaf sandwiches...then this is the recipe for you! I have been making this simple recipe since 1950. It is a family favorite. Now my grand daughter is making it for her family.

Provided by Nancy J. Patrykus @Finnjin

Categories     Beef

Number Of Ingredients 8

2 pound(s) ground beef
1 cup(s) bread crumbs, dry
1 - egg, slightly beaten
3/4 cup(s) chopped onion
1 large clove garlic, crushed
1 teaspoon(s) salt
1/2 teaspoon(s) thyme, dried
1/3 dash(es) barbecue sauce, of your choice

Steps:

  • Heat oven to 350 degrees. Mix all ingredients except barbecue sauce.
  • Shape loaf in a 9x5x3 pan and bake 1 Hr and 10 min. Then brush on the barbecue sauce,. Continue baking 5-to 10 minutes.
  • Center will be pink. But do not worry thermometer will register done. mashed potatoes and a vegetable, and you have a great dinner. Remember to save some for cold sandwiches! Sometimes I will make 2 loaves. Slice one, wrap and freeze for sandwiches later,it's that good.

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