SPECIAL GREEN BEAN CASSEROLE

Special Green Bean Casserole image

This recipe is just my "ramped up" version of traditional green bean casserole.

Provided by Dawn Whitted

Time 50m

Number Of Ingredients 10

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Ingredients

1 can(s) cream of celery soup
1 can(s) cream of mushroom soup
1 1/2 c milk
2-3 Tbsp onion and chive cream cheese
4 can(s) french cut green beans or 9 oz.frozen bags of beans
2-3 green onions finely chopped
4-6 bacon cooked and crumbled into bits
1 sm can(s) mushrooms, chopped
1 can(s) frenches fried onions
dash(es) italian herb blend or other dried herbs for additional flavor

Steps:

1. in a large microwave safe mixing bowl combine soups, cream cheese and milk then microwave for a few minutes so you can easily stir. Add finely chopped onion & mushroom. Season with a dash of black pepper.
2. Spray nostick coating in a casserole baking dish add green beans(drained if canned). Pour soup mixture over the beans and stir in 1/2 can of french onions & italian seasoning blend or herbs.
3. Bake at 350 degrees until heated through approximately 30 minutes.
4. Top casserole with remaining french fried onions and bacon bits then bake for an additional 5-10 minutes to crisp up.

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