Wine adds dimension to a punch instantly. This drink incorporates sparkling Shiraz, and is a good recipe to have in your repertoire -- it can be made in minutes.
Provided by Martha Stewart
Categories Drink Recipes
Number Of Ingredients 7
Steps:
- Brush mint with egg white. Sprinkle with 1/4 cup sugar, and let dry on a wire rack. Mix lemon juice and remaining sugar in a large punch bowl, stirring until sugar dissolves. Add Shiraz, club soda, and liqueur. Serve with ice, and garnish with sugared mint sprigs.
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