SPARKLING HONEY LEMONADE IN CITRUS-SALT RIMMED GLASSES
Tangy citrus salt elevates lemonade to new heights in this refreshing drink. A mild honey such as orange blossom would be a good choice to complement the lemon juice. Recipe courtesy of Whole Foods Market.
Provided by SusieQusie
Categories Beverages
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine lemon juice and honey in a saucepan.
- Heat until honey is completely blended with the juice.
- Chill until cold, then stir and pour into a large pitcher. Add cold water and stir to combine completely.
- Mix lemon zest with finishing salt in a small dish.
- Rub the rim of serving glasses with a wedge of lemon or lime.
- Invert glass into dish of salt and turn to coat rim.
- Add ice and lemonade. Serve immediately.
Nutrition Facts : Calories 72, Sodium 1.4, Carbohydrate 20.1, Fiber 0.2, Sugar 18.1, Protein 0.2
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