SPARKLING CHAMPAGNE PUNCH RECIPE
Celebrate any event imaginable with our Sparkling Champagne Punch Recipe. This lemon-orange flavored Sparkling Champagne Punch Recipe is elegant but easy.
Provided by My Food and Family
Categories Cold Drink Recipes
Time 2h10m
Yield 10 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved.
- Stir in juice. Cool to room temperature.
- Pour gelatin mixture into punch bowl just before serving. Add champagne and ginger ale; stir. Add ice.
Nutrition Facts : Calories 170, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 28 g, Fiber 0 g, Sugar 26 g, Protein 2 g
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