Make and share this Spanish Hamburger ( Sloppy Joes ) recipe from Food.com.
Provided by AB_Fan
Categories High Protein
Time 50m
Yield 10-12 sandwiches
Number Of Ingredients 8
Steps:
- Brown hamburger with onion and celery. Flavor with salt and pepper to taste. You may want to use 1/8 tsp cayenne or white pepper to add some heat. A few drops of tobasco sauce could also be used, or some red pepper flakes.
- Drain hamburger; in same skillet, add tomato soup, garlic salt, and water. Stir to combine, and simmer for 20 minutes to half an hour or until you're ready to serve.
- This can also be made ahead of time and reheated, or placed in a slow cooker to be kept warm.
- Serve in warmed hamburger buns.
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