SPAGHETTI WITH PARSLEY BUTTER SAUCE

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Make and share this Spaghetti With Parsley Butter Sauce recipe from Food.com.

Provided by dicentra

Categories     Spaghetti

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

12 ounces spaghetti
6 tablespoons butter
1 garlic clove, crushed
1/4 cup parsley, chopped

Steps:

  • Cook spaghetti in plenty of boiling salted water. Drain.
  • Melt butter. Stir in garlic and saute for 1 minute.
  • Toss spaghetti with garlic butter and parsley.

Nutrition Facts : Calories 472.4, Fat 18.6, SaturatedFat 11.2, Cholesterol 45.8, Sodium 129.2, Carbohydrate 64.3, Fiber 2.9, Sugar 1.6, Protein 11.5

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