SPAGHETTI WITH BROCCOLI AND CHICKEN

Spaghetti with Broccoli and Chicken image

Another quick family pleaser. Serve with tossed salad and garlic bread.

Provided by Anonymous

Categories Main Dish Recipes Pasta Chicken

Yield 8

Number Of Ingredients 8

Ingredients

3 skinless, boneless chicken breast halves
1 pound spaghetti
1 (16 ounce) package frozen chopped broccoli
3 cloves garlic
5 tablespoons olive oil
salt to taste
ground black pepper to taste
2 tablespoons grated Parmesan cheese

Steps:

Sprinkle chicken breasts lightly with salt and pepper. Grill or broil until no longer pink. Cube cooked chicken.
Prepare broccoli according to package directions, and drain well.
Prepare spaghetti according to package directions. Drain well.
Process garlic cloves with garlic press, and combine with olive oil. Toss pasta with chicken, broccoli, and garlic/oil combination. Season with salt and pepper to taste. Sprinkle with grated Parmesan cheese.

Nutrition Facts : Calories 357.7 calories, Carbohydrate 45.5 g, Cholesterol 26.8 mg, Fat 10.2 g, Fiber 3.2 g, Protein 19.5 g, SaturatedFat 1.7 g, Sodium 68.5 mg, Sugar 2.2 g