SPAGHETTI SQUASH
No spiralizers or any special gadgets are required, which makes these noodles easy to prepare. Serve with meat sauce, meatballs or simply on its own.
Provided by maryjjohnson34
Categories < 60 Mins
Time 55m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 400°F (200°C). Cut squash in half lengthwise and remove seeds. Brush with oil. Place on baking sheet, cut-side down. Bake 45 minute or until tender.
- Use a fork to gently scrape squash into spaghetti-like strands, and discard rind. Top with sauce. Serve while warm.
Nutrition Facts : Calories 62.6, Fat 1.1, SaturatedFat 0.2, Sodium 34.3, Carbohydrate 14, Protein 1.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #side-dishes #vegetables #vegetarian #dietary #low-calorie #low-carb #low-in-something #squash
You'll also love
