SOY-PEANUT BUTTER

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Soy-Peanut Butter image

You don't need to wonder what's in the peanut butter when you make your own. This recipe, sent to me by a pair of USA WEEKEND readers, is great-tasting and health-promoting. Soybeans and peanuts help control blood sugar and contain antioxidants, as do olive oil and honey.

Provided by USA WEEKEND columnist Jean Carper

Categories     Side Dish     Sauces and Condiments Recipes

Yield 16

Number Of Ingredients 4

2 cups roasted peanuts
1 ½ cups unsalted soy nuts (roasted soybeans)
3 tablespoons honey
5 tablespoons extra-virgin olive oil

Steps:

  • Place all ingredients in a food processor with the knife blade; process 3 to 4 minutes. Add more oil for a smoother spread, less for a crunchier spread.

Nutrition Facts : Calories 232.6 calories, Carbohydrate 12.6 g, Fat 17.4 g, Fiber 4.3 g, Protein 10 g, SaturatedFat 2.4 g, Sodium 1.9 mg, Sugar 4 g

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