Make and share this Southwest BBQ Chicken Salad recipe from Food.com.
Provided by Gingerbear
Categories Sauces
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Blend together sloppy joe seasoning mix, 1 Tbsp barbecue sauce and melted butter; brush over chicken breasts.
- Grill chicken over medium heat about 5-7 minutes per side or until fully cooked.
- Meanwhile, blend together ranch dressing, remaining 1/4 cup barbecue sauce, taco seasoning; set aside.
- Toss together salad, black beans, green onions and tomatoes in a large salad bowl.
- Cut grilled chicken into thin slices and arrange over salad.
- Top with cheese and chips.
- Serve with dressing.
- Any left over dressing may be refrigerated and served on favorite salads, tossed with pasta or used as a sandwich spread.
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