SOUTHERN-STYLE CROCK POT GREENS

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Southern-Style Crock Pot Greens image

Make and share this Southern-Style Crock Pot Greens recipe from Food.com.

Provided by PalatablePastime

Categories     Collard Greens

Time 6h10m

Yield 3-4 serving(s)

Number Of Ingredients 11

1 bunch fresh collard greens
1 bunch fresh turnip greens
1 smoked turkey wings
1 onion, sliced
3 -4 garlic cloves, sliced
2 tablespoons vinegar
1 teaspoon brown Sugar Twin
1/2 teaspoon red pepper flakes
salt
pepper
1/4 cup water

Steps:

  • Wash greens and cut out thick stems. Stack greens in a pile, then roll up like a cigar, and then slice. Place sliced greens into crockpot with remaining ingredients. Cover and cook on low for 6 hours or on high for 3 hours or until greens are tender.

Nutrition Facts : Calories 240.1, Fat 11.3, SaturatedFat 2.9, Cholesterol 59.7, Sodium 79.6, Carbohydrate 14.2, Fiber 6, Sugar 2.4, Protein 21.8

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