SOUTHERN LEMONADE
Make and share this Southern Lemonade recipe from Food.com.
Provided by MissPenny
Categories Beverages
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Squeeze the juice from 4 of each of the fruits; pour into a gallon container.
- Thinly slice the remaining fruit and set aside for garnish.
- Add water and sugar to juices; mix well.
- Store in the refrigerator.
- Serve on ice with fruit slices.
Nutrition Facts : Calories 139.8, Fat 0.3, Sodium 6.7, Carbohydrate 39.2, Fiber 4.2, Sugar 30.6, Protein 1.2
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