SOUTHERN FRIED BARBECUE CHICKEN

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Southern Fried Barbecue Chicken image

Make and share this Southern Fried Barbecue Chicken recipe from Food.com.

Provided by Chris Reynolds

Categories     Chicken Breast

Time 40m

Yield 8 serving(s)

Number Of Ingredients 12

4 eggs
1/2 cup water
3/4 cup milk
3 tablespoons black pepper, divided
3 tablespoons garlic salt, divided
5 cups all-purpose flour
1 tablespoon onion powder
1 tablespoon mesquite powder
4 lbs chicken breasts, cut into strips
1 cup barbecue sauce
oil (for frying)
nonstick cooking spray

Steps:

  • In a large bowl, whisk together eggs, water, milk, 2 tbsp pepper and 2 tbsp garlic salt.
  • In a flat pan mix remaining salt and pepper with the flour, onion powder, and mesquite seasoning.
  • In a deep fryer or large skillet filled with oil, heat oil on medium-high heat to 365 degrees. D.
  • Dip chicken in the egg mixture, then into the flour mixture. Repeat.
  • Cook chicken in batches, browning on both sides.
  • Then place browned chicken in a baking pan covered in non-stick cooking spray. Cover with barbecue sauce and bake for 10-15 minutes, or until done.

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