SOUTH DAKOTA CHEESE KUCHEN

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How to make South Dakota CHEESE KUCHEN

Provided by @MakeItYours

Number Of Ingredients 13

1 c. flour
1/4 tsp. salt
1/2 c. milk
2 tsp. baking powder
1/3 c. shortening
Filling
1 c. sugar
2 tbsp. flour
1/4 tsp. salt
1 c. evaporated milk
1 lb. cottage cheese
2 egg yolks (beaten)
2 egg whites (stiffly beaten)

Steps:

  • Combine crust ingredients and roll out the dough for a deep dish pan or cake pan.
  • Filling: Put cottage cheese through ricer then combine ingredients except egg whites. Fold egg whites into mixture. Pour into crust and bake at 350 degrees for about 1 hour or until knife inserted in center comes out clean.

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