SOUTH CITY APPLE CRUMBLE
We went apple picking last weekend so I was trying to figure out what to do with all these gala apples. I think this recipe is really helpful when you have minimal prep time and/or the apples aren't so firm anymore.
Provided by southcitygal
Categories Dessert
Time 1h10m
Yield 1/4 cup, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Peel, core & slice apples and place into medium sized mixing bowl.
- Add sugar, vanilla and cinnamon (or all spice) to apples and mix until apples are coated.
- Place apple mixture into 8X8 glass baking dish.
- Soften butter, stir until creamy and place in another bowl.
- Add flour and brown sugar until mixture looks like little peas.
- Cover apples with flour mixture making sure apples are coated.
- Place uncovered baking dish onto lower oven rack.
- Bake at 300 degrees for 50-55 minutes (or until corners are dark brown & crispy).
- Serve warm with vanilla ice cream or espresso.
Nutrition Facts : Calories 568, Fat 12.3, SaturatedFat 7.4, Cholesterol 30.5, Sodium 112.9, Carbohydrate 114.8, Fiber 8.1, Sugar 80.4, Protein 4.1
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