SOURDOUGH BREAD DIP RECIPE

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Sourdough Bread Dip Recipe image

Provided by jacarroll4

Number Of Ingredients 9

1 1/2 pound sourdough loaf of bread
8 oz cream cheese
2 cups grated sharp cheese
1 bunch green onions
1 small jar pimientos
1 can chopped garlic chives
1 jar dried beef
1 1/2 cup sour cream
1 Tablespoon Worcestershire sauce

Steps:

  • slice "top" off of the bread loaf. Combine all ingredients mix well, place in hollow bread shell and cover w/ "lid". Wrap in foil and bake for 1 1/2 hours at 325 degrees. Use Ritz crackers to dip!

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