SOUR CREAM SUGAR COOKIES III
Sour cream cut-out cookies.
Provided by Brenda Bailey
Categories Desserts Cookies Sugar Cookies
Yield 60
Number Of Ingredients 8
Steps:
- Sift flour, baking powder, and salt. Cream butter with sugar, beat in egg, then stir in sour cream and vanilla. Stir in flour mixture 1/3 at a time.
- Wrap dough in wax paper and chill.
- Roll out 1/4 inch thick. Cut out cookies with your favorite cookie cutters. Put on ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 minutes.
Nutrition Facts : Calories 56.3 calories, Carbohydrate 7.4 g, Cholesterol 9.6 mg, Fat 2.6 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.6 g, Sodium 53.8 mg, Sugar 2.5 g
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