A scrumptuous, soft cornbread that isn't crumbly. My favorite...I could make a meal on this alone! A neighbor served this to me and I just HAD to have the recipe.
Provided by BeachGirl
Categories Quick Breads
Time 35m
Yield 1 8x8inch casserole, 9 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees.
- Spray 8-inch square casserole dish with non-stick cooking spray.
- Mix all ingredients together.
- Pour into prepared pan.
- Bake on shelf in lower 1/3 of oven for 25-30 minutes or until set in the middle and lightly browned on the top.
- Cut into nine squares.
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