this is my fathers recipe he was an army cook for many years try this sos its what you were served in the americian military.
Provided by rs42141
Categories Breakfast
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- brown the beef do not drain the grease is needed for the gravy.
- sprinkle the flour over the beef to coat it.
- add the garlic powder.
- slowly stir in the milk keep stiring or you get lumps until thick add more or less milk to desired thickness.
- serve over toast add more garlic powder or garlic salt if like.
- enjoy and be at ease.
Nutrition Facts : Calories 468.8, Fat 28.7, SaturatedFat 12.6, Cholesterol 125.6, Sodium 180, Carbohydrate 15.9, Fiber 0.3, Protein 34.6
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