SOPA DE PLATANO ( PLANTAIN SOUP)

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Sopa De Platano ( Plantain Soup) image

Make and share this Sopa De Platano ( Plantain Soup) recipe from Food.com.

Provided by mimi C

Categories     < 4 Hours

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 lb ground beef
3 medium green plantains
1 cup sofrito sauce
2 beef bouillon cubes
2 tablespoons sazon goya con culantro y achiote
adobo seasoning (to taste)
water (Large pot 3/4 full)
1 (8 ounce) can tomato sauce
1 tablespoon olive oil

Steps:

  • Fill pot 3/4 way full of water.
  • Crumble raw Ground beef into water.
  • Add Adobo, sazon and bouillon cubes.
  • Add oil to a small pot, cook sofrito about 3-4 minutes on med high heat. Add to water.
  • Grate Plantains on a cheese grater ( finest part of the grater)
  • Add the plantains to the rest of the ingredients.
  • Add as much tomato sauce as you like.its up to you. I add the whole can.
  • Bring it all to a boil, then simmer on med low heat 1-1 1/2 hours. Season with more adobo ( or salt) to your taste, if needed.
  • Serve with rice!
  • SOFRITO.
  • 1 white onion.
  • 1 green bell pepper.
  • 1 bunch of cilantro.
  • 3 cloves of garlic.
  • 2 tbs. of oregano.
  • Chop and puree all ingredients. Freeze the rest to use in other recipes (it's the best magic seasoning!).

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