SOPA DE LIMA

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Number Of Ingredients 11

1 whole Chicken cut into pieces or 2 big Chicken Breasts
10 Cups of water
2 Bunches of oregano
2 slices of garlic
1 onion chopped into 4 pieces
salt and pepper to taste
2 tablespoons of corn oil
2 medium peeled tomatoes (big chunks)
1 chopped sweet pepper
6 slices of lime
6 tortillas chopped in slices and fried

Steps:

  • Cook your chicken in water with oregano, garlic, onion and salt to the taste for about an hour. Once cooked take the chicken out, let it cool down and shred it. Strain the broth. Put the onion in corn oil, add tomatoes and sweet pepper and marinate before adding the broth and 3 slices of lime. Sauté for 10 minutes. Add the shredded chicken, the other half of limes and tortillas. Serve it immediately (if not the tortillas won't be crispy anymore).

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