SOPA DE ARROZ (MEXICAN RICE)
Straight from the old country via my husband's Grandmother.
Provided by Linda Coover
Categories Rice Sides
Time 30m
Number Of Ingredients 8
Steps:
- 1. Saute the washed,drained rice in the hot oil until golden but not brown. Add the onion, garlic, fresh tomato and vegetables and cook slightly. Add the boiling stock and salt.Return to boil,then lower heat, cover and cook on low setting until rice is tender and liquid has been absorbed. Toss lightly with a fork before serving.
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