SOOJI HALWA (SEMOLINA DESSERT)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sooji Halwa (Semolina Dessert) image

Make and share this Sooji Halwa (Semolina Dessert) recipe from Food.com.

Provided by Mini Ravindran

Categories     Dessert

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup semolina
3/4 cup pure ghee (BUTTER OIL)
3/4 cup sugar
2 1/2 cups water
1 pinch saffron
almonds, slivers to garnish
cashew nuts, slivers to garnish

Steps:

  • Mix sugar and water and bring to the boil to make a syrup of one-thread consistency.
  • Add saffron and keep aside.
  • Heat pan and add ghee, wait for a few seconds till it is warm.
  • Now add semolina.
  • Stir till pinky brown on medium heat only.
  • Then add syrup and keep stirring till ghee separates.
  • Decorate with nuts.

*** Explore more Sooji Halwa (Semolina Dessert) Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

South African Traditional Soetkoekies (Sweet Cookies)_image South African Traditional Soetkoekies (Sweet Cookies)

Ropa Vieja (Cuban Beef)_image Ropa Vieja (Cuban Beef)

Poppy Seed Bread with Orange Glaze_image Poppy Seed Bread with Orange Glaze

Mexican Taco Meatloaf_image Mexican Taco Meatloaf

Summery Bean Salad_image Summery Bean Salad

Peanut Butter Muffins_image Peanut Butter Muffins

Eggplant Mexicano_image Eggplant Mexicano

Favorite Chicken Pasta_image Favorite Chicken Pasta

Rare beef with mustard Yorkshires_image Rare beef with mustard Yorkshires

CREAMY ROQUEFORT AND WARM BACON DRESSING_image CREAMY ROQUEFORT AND WARM BACON DRESSING

LONG-COOKED BROCCOLI_image LONG COOKED BROCCOLI

Lucille's Baked Beans_image Lucille's Baked Beans

Pan Seared Pork Chops_image Pan Seared Pork Chops

Plum Tarte Tatin_image Plum Tarte Tatin

Ultimate Caramel Apples_image Ultimate Caramel Apples

Yukon Gold and Fennel Puree with Rosemary Butter_image Yukon Gold and Fennel Puree with Rosemary Butter

Sauteed Pepper and Onions With Rosemary_image Sauteed Pepper and Onions With Rosemary

Buffalo Stuffed Skins_image Buffalo Stuffed Skins

Roasted Chicken Legs with Potatoes and Kale_image Roasted Chicken Legs with Potatoes and Kale

Homemade Chicken Stock_image Homemade Chicken Stock