SOFT SPICY MOLASSES COOKIES

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Make and share this Soft Spicy Molasses Cookies recipe from Food.com.

Provided by Kim127

Categories     Dessert

Time 40m

Yield 4 dozen cookies

Number Of Ingredients 12

2 cups all-purpose flour
1 cup sugar
3/4 cup butter, softened
1/3 cup light molasses
3 tablespoons milk
1 large egg
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/8 teaspoon salt
sugar, for rolling

Steps:

  • In a large mixing bowl, combine all ingredients.
  • Beat at low speed until well mixed, about 3 minutes.
  • Cover and chill until firm, about 4 hours or overnight.
  • Preheat oven to 350°F.
  • Shape rounded teaspoonfuls of dough into 1-inch balls.
  • Roll in sugar.
  • Place 2 inches apart on greased cookie sheet or on parchment paper.
  • Bake 10-12 minutes or until slightly firm to the touch.
  • Remove to wire racks to cool.

Nutrition Facts : Calories 835.6, Fat 36.9, SaturatedFat 22.6, Cholesterol 146, Sodium 510.7, Carbohydrate 119.9, Fiber 2, Sugar 65.8, Protein 8.8

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