SOFT HEAVEN CHOCOLATE CHIP COOKIES
this is the best chocolate chip recipe you'll find. i like to take it out still doughy- that's how my family likes it. i have also made it with whole wheat flour and it tasted just as good!!!
Provided by sodapopperish
Categories Dessert
Time 25m
Yield 50 cookies, 50 serving(s)
Number Of Ingredients 9
Steps:
- In an electric mixing bowl cream margarine and sugars.
- Then add eggs one at a time- until light and fluffy.
- Stir in the vanilla.
- Combine the flour, salt and baking soda in a separate bowl.
- Slowly add the flour mixture to the mixing bowl, mixing on medium speed. Let the mixing bowl continue mixing until well combined- give it a few minutes.
- Add the chocolate chips.
- Flour you hands and form small balls. Place those balls on a non-greesed cookie sheet.
- Bake on 350 degrees (F) for 8-12 minutes (no more).
Nutrition Facts : Calories 107.4, Fat 4.1, SaturatedFat 1.6, Cholesterol 8.5, Sodium 111.4, Carbohydrate 17.4, Fiber 0.6, Sugar 11, Protein 1.3
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