SOFT AND CHEWY CHOCOLATE CHIP COOKIES

Soft and Chewy Chocolate Chip Cookies image

Make and share this Soft and Chewy Chocolate Chip Cookies recipe from Food.com.

Provided by kelly123

Time 25m

Yield 6 dozen, 72 serving(s)

Number Of Ingredients 9

Ingredients

1 1/4 cups sugar
1 1/4 cups firmly packed brown sugar
1 1/4 cups margarine or 1 1/4 cups butter, softened
2 teaspoons vanilla
3 eggs
4 1/4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1 (12 -24 ounce) package semi-sweet chocolate chips

Steps:

Heat oven to 375*F.
In large bowl, beat sugar, brown sugar and margarine until light and fluffy.
Add vanilla and eggs; blend well.
Add flour, baking soda and salt; mix well.
Stir in chocolate chips.
Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.
Bake at 375*F for 8 to 10 minutes or until light golden brown.

*** Explore more Soft And Chewy Chocolate Chip Cookies Recipes »

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