SO EASY CHEESE SAUCE (MICROWAVE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



So Easy Cheese Sauce (Microwave) image

Warm the milk in the microwave before using for the sauce --- for the ease of this recipe you will be surprised at how good this is! :)

Provided by Kittencalrecipezazz

Categories     Sauces

Time 4m

Yield 1 1/2 cups (approx)

Number Of Ingredients 6

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
1 cup half-and-half cream or 1 cup milk, warmed
Tabasco sauce (to taste or a pinch of cayenne)
1 1/2 cups shredded cheddar cheese (can use up to 2 cups)
ground black pepper (optional and to taste)

Steps:

  • In a large microwave-safe bowl (I use my 8-cup Pyrex measuring cup) microwave the butter for 30 seconds on HIGH.
  • Add in the warmed cream or milk, Tabasco and flour; whisk vigorously until completely combined.
  • Add in the shredded cheddar cheese.
  • Microwave on HIGH for about 2 minutes removing a few times during cooking to stir.
  • Cook until the cheese has melted and the mixture is thick.
  • If desired season with ground black pepper to taste.

Nutrition Facts : Calories 837.3, Fat 71.5, SaturatedFat 45.1, Cholesterol 219.1, Sodium 877.1, Carbohydrate 16, Fiber 0.3, Sugar 0.9, Protein 34.1

There are no comments yet!