SNICKERDOODLES

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I saw that there are tons of snickerdoodle recipes on zaar, but I didn't see this one!! I found the recipe in cooking light and besides being simple to make they taste amazing!!

Provided by nkoprince08

Categories     Dessert

Time 53m

Yield 24-30 serving(s)

Number Of Ingredients 11

3/4 cup granulated sugar
2/3 cup light brown sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
1 large egg
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/3 cup granulated sugar
1 1/2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 400 degrees.
  • Combine 3/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat at medium speed until light and fluffy.
  • Beat in vanilla and egg.
  • In separate bowl, combine flour, baking powder, 1/2 teaspoon cinnamon, and salt; stirring well with a whisk.
  • Add flour mixture to butter mixture; beat just until combined.
  • In a small shallow dish combine 1/3 cup sugar and 1 1/2 teaspoons cinnamon.
  • Shape dough into walnut sized balls and roll in sugar mixture.
  • Place 2 inches apart on baking sheets coated with cooking spray.
  • Bake at 400 degrees for 8 minutes or until tops crack.

Nutrition Facts : Calories 124.5, Fat 4.1, SaturatedFat 2.5, Cholesterol 19, Sodium 72.1, Carbohydrate 21.2, Fiber 0.3, Sugar 15, Protein 1.1

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