SMOTHERED CHICKEN SANDWICH
These open-face chicken sandwiches are topped with chicken, stuffing and gravy. Serve with peas-and prepare for compliments!
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Cook chicken in large nonstick skillet sprayed with cooking spray 3 min. on each side. Add gravy; cook 5 min. or until chicken is done (165ºF). Meanwhile, mix stuffing mix and water.
- Spoon stuffing over chicken; cover. Cook 5 min. or until stuffing is heated through.
- Top bread with chicken and gravy. Serve with peas.
Nutrition Facts : Calories 400, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 990 mg, Carbohydrate 46 g, Fiber 5 g, Sugar 7 g, Protein 35 g
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