S'MORES STYLE SWEET POTATOES CASSEROLE
I am a big lover of candied yams and i thought why not add more candy. This recipe is sweet and very yummy. Just make sure to make enough because you will want seconds. I was experimenting different ingredients instead of the old fashioned candied yams and i thought of this. Me and my fiance loved it. I hope you enjoy.
Provided by MiSs CooKette
Categories < 4 Hours
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Peel yams and slice into 3 parts.
- Put in large pot of boiling water 1 hour.
- Drain, and mash yams until mostly smooth.
- (I usually leave them a little chunky).
- Keep in pot.
- Preheat oven to 350°F.
- Except for the marshmallows, add in brown sugar, finely crushed graham crackers, butter and 1/2 Hershey bar.
- Transfer yams into 8x10 inch pan or whichever you have that the yams will fit into.
- Top the yams off with marshmallows and bake uncovered at 350°F for 20-30 minutes.
- Serve as a side dish, especially with turkey!
- Enjoy!
Nutrition Facts : Calories 292, Fat 16.7, SaturatedFat 10.3, Cholesterol 41.5, Sodium 157.1, Carbohydrate 36.5, Fiber 0.2, Sugar 26, Protein 1.3
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