S'MORES ON A STICK
My kids love these snacks anytime of the year. They are great for bake sales, too! I like to use the giant marshmallows when I can find them. Store in airtight container.
Provided by Lisa
Categories Desserts Candy Recipes
Time 56m
Yield 36
Number Of Ingredients 5
Steps:
- Lay a sheet of wax paper on a work surface.
- Place graham cracker crumbs in a bowl. Place peanuts in a separate bowl.
- Insert 1 pretzel stick into each marshmallow, almost all the way through.
- Melt chocolate coating in a microwave-safe 2-cup glass measuring cup in 15-second intervals, stirring after each melting, 1 to 3 minutes. Dip the marshmallows into the melted chocolate; pull out and twirl to remove excess coating.
- Spoon graham cracker crumbs over the coated marshmallows; turn to let excess crumbs fall into the bowl. Repeat with peanuts. Set s'mores on the waxed paper to dry, about 35 minutes.
Nutrition Facts : Calories 167.5 calories, Carbohydrate 27.1 g, Fat 6.8 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 2.8 g, Sodium 209 mg, Sugar 8.5 g
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