S'MORE MUFFINS RECIPE

S'more Muffins Recipe image

Provided by @MakeItYours

Number Of Ingredients 14

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3 tablespoons butter, softened
1/4 cup packed brown sugar
4 teaspoons sugar
1 egg
1/3 cup sour cream
3 tablespoons 2% milk
2/3 cup all-purpose flour
1/2 cup graham cracker crumbs
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon ground cinnamon
1/8 teaspoon baking soda
1/3 cup milk chocolate chips
6 tablespoons marshmallow creme

Steps:

Oven 400'F 6 cup reg muffin tin, greased
In a small bowl, cream butter and sugars until light and fluffy. Beat in the egg, then the sour cream and milk. Combine the flour, graham cracker crumbs, salt, baking powder, cinnamon and baking soda; beat into creamed until moistened. Fold in chocolate chips.
Fill each cup one-fourth full of batter. Spoon 1 tablespoon marshmallow creme into each muffin cup. Top with remaining batter.
Bake at 400° for 14-16 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Yield: 6 muffins.