SMOKY PUMPKIN BISQUE

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Smoky Pumpkin Bisque image

A savory, smoky pumpkin soup.

Provided by Anonymous

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Squash Soup Recipes     Pumpkin Soup Recipes

Time 16m

Yield 2

Number Of Ingredients 9

1 tablespoon olive oil
½ sweet onion (such as Vidalia®), chopped
¼ cup bacon bits
½ cup sweet vermouth
1 teaspoon ancho chile powder
1 teaspoon chipotle powder
¼ teaspoon ground cinnamon
½ (16 ounce) can pumpkin puree
¼ cup half-and-half

Steps:

  • Heat olive oil in a heavy-bottomed skillet over medium heat; stir in onion. Cook and stir until onion has softened and browned, about 5 minutes. Add bacon crumbles; cook for 1 minute. Stir in sweet vermouth, ancho chile powder, chipotle powder, and cinnamon. Reduce heat to low and stir in pumpkin; simmer for 5 minutes. Stir in half-and-half until smooth.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 25.7 g, Cholesterol 21.2 mg, Fat 14.1 g, Fiber 5.3 g, Protein 9.2 g, SaturatedFat 4.4 g, Sodium 760.8 mg, Sugar 11.1 g

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