SMOKY BACON-SLOPPY JOE CUPS

Smoky Bacon-Sloppy Joe Cups image

Combine the tasty flavors of ground beef and bacon for Smoky Bacon-Sloppy Joe Cups! Prep time for these delicious sloppy Joe cups is only 25 minutes.

Provided by My Food and Family

Categories Beef

Time 40m

Yield 8 servings

Number Of Ingredients 7

Ingredients

1-1/2 lb. lean ground beef
3/4 cup chopped red peppers
1 bunch green onions, sliced, divided
3/4 cup KRAFT Original Barbecue Sauce
2 Tbsp. HEINZ Yellow Mustard
1-1/2 cups KRAFT Shredded Smoky Bacon Cheddar Cheese, divided
1 can (16.3 oz.) refrigerated big buttermilk biscuits (8 biscuits)

Steps:

Heat oven to 375ºF.
Brown meat with peppers and 1/2 cup onions in large nonstick skillet on medium heat; drain. Return meat mixture to skillet. Add barbecue sauce, mustard and 1 cup cheese; stir. Cook 1 to 2 min. or until cheese is completely melted, stirring frequently.
Separate biscuits; place in single layer on baking sheet sprayed with cooking spray. Press bottom of 1/2-cup dry measuring cup into top of each biscuit to make well, being careful to not press completely through biscuit. Spoon meat mixture into wells.
Bake 15 min. or until biscuits are lightly browned. Sprinkle with remaining cheese; bake 4 to 5 min. or until melted. Sprinkle with remaining onions.

Nutrition Facts : Calories 440, Fat 21 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 60 mg, Sodium 930 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 16 g, Protein 21 g