SMOKED SAUSAGE WITH RICE PILAF

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Smoked Sausage With Rice Pilaf image

Make and share this Smoked Sausage With Rice Pilaf recipe from Food.com.

Provided by jahester72

Categories     Pork

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (6 ounce) box long grain and wild rice blend, with seasoning
1 (13 1/2 ounce) package johnsonville smoked sausage, cut into 1/2 inch slices & halved
1 cup sliced fresh mushrooms
1/2 cup diced green pepper
1/2 cup chopped onion
1 garlic clove, minced
1/4 teaspoon crushed red pepper flakes
1 tablespoon olive oil

Steps:

  • prepare rice according to pkg directions.
  • in a skillet, saute' sausage, mushrooms, green pepper, onion, garlic, and pepper flakes in oil until tender.
  • combine prepared rice with sausage and serve.

Nutrition Facts : Calories 238.9, Fat 21.4, SaturatedFat 6.6, Cholesterol 41.3, Sodium 561.4, Carbohydrate 2.5, Fiber 0.6, Sugar 1.8, Protein 8.8

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