SMOKED-SALMON SCRAMBLE

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Smoked-Salmon Scramble image

Provided by Food Network

Time 20m

Yield 1-2 servings

Number Of Ingredients 0

Steps:

  • Make Creamy Scramble: Heat 1 tablespoon butter in a nonstick skillet over medium-high heat. Add 2 beaten eggs, 2 tablespoons cream cheese, 2 teaspoons chopped chives, and salt and pepper. Whisk until just set. Serve on toasted whole-grain bread with smoked salmon.

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