SMOKED PAPRIKA AND BACON POPCORN

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Smoked Paprika and Bacon Popcorn image

Provided by James Briscione

Time 10m

Yield 2 to 4 servings

Number Of Ingredients 6

4 cups air-popped popcorn
1 teaspoon dried oregano
1 teaspoon smoked paprika
1/4 teaspoon garlic powder
4 strips bacon, cooked crisp and cut into 1/2-inch pieces, plus 2 tablespoons bacon fat
Sea salt

Steps:

  • Place the popcorn in a large bowl. Sprinkle with the oregano, smoked paprika, garlic powder and bacon; toss well.
  • Drizzle the bacon fat over the popcorn and toss again to coat. Season with salt, if needed.

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