SMOKED HAM AND CHEESE TOASTIES
I found this recipe in a weekend magazine. It makes for such a great brunch or lunch. Simple, quick and tasty.
Provided by Tisme
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a small frying pan over low heat. Add the flour and cook for 1-2 minutes or until sandy like in texture. Gradually whisk in the milk, add the 1/4 cup of cheese and cook, stirring, for 3-4 minutes or until thickened and set aside.
- Spread half the bread slices with the mustard and top with the extra cheese and then ham.
- Spread the remaining slices with the pre made cheese mixture and sandwich both sides together. Spread the sandwiches with butter on both sides.
- Heat a large non-stick frying pan over high heat and using extra butter, cook sandwiches (pending on pan size in batches ) for approx 2-3 minutes each side or until golden and the cheese is melted.
- Serve whilst hot.
Nutrition Facts : Calories 464.9, Fat 28.2, SaturatedFat 15.4, Cholesterol 94.7, Sodium 1360.9, Carbohydrate 31.1, Fiber 1.2, Sugar 2.4, Protein 21.9
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