SMOKED EGG DIP

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Smoked Egg Dip image

Make and share this Smoked Egg Dip recipe from Food.com.

Provided by SouthernBell2627

Categories     Very Low Carbs

Time 4h40m

Yield 6-8 serving(s)

Number Of Ingredients 9

6 eggs, hard cooked, finely chopped
1 tablespoon soft butter
1 1/4 teaspoons liquid smoke
1 1/2 teaspoons lemon juice
1 teaspoon prepared mustard
1 1/2 teaspoons Worcestershire sauce
1 drop Tabasco sauce
3/4 teaspoon salt
1/2 teaspoon dried onion flakes

Steps:

  • Combine all ingredients; blend until smooth with mixer.
  • Refrigerate for 4 hours.
  • Whip.
  • Let stand for 30 minutes.
  • Serve with your favorite crackers.

*** Explore more Smoked Egg Dip Recipes »

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