SMART-CHOICE CREAMY BEEF & NOODLE CASSEROLE

Smart-Choice Creamy Beef & Noodle Casserole image

Our beef and noodle casserole is creamy and flavorful, with smart ingredient swaps that include reduced-fat cream of mushroom soup and cheddar cheese.

Provided by My Food and Family

Categories Home

Time 50m

Yield 6 servings, 1-1/4 cups each

Number Of Ingredients 9

Ingredients

1 lb. extra-lean ground beef
1 onion, chopped
1/2 tsp. dried thyme leaves, crushed
3 cups egg noodles, uncooked
2 cups frozen mixed vegetables (peas, green beans, carrots, corn)
1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup
1 cup fat-free milk
1 cup water
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese

Steps:

Heat oven to 375ºF.
Brown meat with onions and thyme in skillet; drain. Spoon over noodles in 13x9-inch baking dish; top with vegetables.
Whisk soup, milk and water until blended; pour over vegetables. Top with cheese; cover.
Bake 35 min. or until heated through, uncovering for the last 10 min.

Nutrition Facts : Calories 320, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g