SLOW COOKER SHREDDED CHICKEN CHILI

Slow Cooker Shredded Chicken Chili image

This slow cooker shredded chicken chili is easy and flavorful. I serve it with cornbread. Got this recipe from a family friend and it has become a family favorite.

Provided by Amy A

Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes

Time 10h15m

Yield 12

Number Of Ingredients 12

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Ingredients

3 (15 ounce) cans great northern beans
2 teaspoons ground cumin
1 teaspoon ground coriander
1 teaspoon garlic salt
2 teaspoons minced garlic
1 teaspoon dried oregano
3 teaspoons brown sugar
2 (4 ounce) cans chopped green chile peppers
½ medium onion, chopped, or more to taste
1 (10.5 ounce) can condensed cream of chicken soup
2 (14.5 ounce) cans low-sodium chicken broth
3 pounds shredded, cooked chicken breast

Steps:

Place (in the following order) beans, cumin, coriander, garlic salt, oregano, brown sugar, chile peppers, onion, condensed soup, chicken broth, and shredded chicken in a 6-quart slow cooker. Give it a good stir and cover.
Cook on Low, 10 to 12 hours.

Nutrition Facts : Calories 371.6 calories, Carbohydrate 27.4 g, Cholesterol 88.2 mg, Fat 10.5 g, Fiber 5.7 g, Protein 40.8 g, SaturatedFat 3 g, Sodium 640.4 mg, Sugar 2.3 g