SLOW COOKER SCALLOPED POTATOES
I have not tried these potatoes yet, but they sound really good. I found this recipe on another web site so I am putting it here for safe keeping.
Provided by Jazz Lover
Categories Potato
Time 7h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix sour cream, soup and Worcestershire sauce together in a large bowl.
- Add potatoes and mix well until all potatoes are coated.
- Spoon 1/2 of the potatoe mixture into the crock pot.
- Top with 1 cup of cheese.
- Spoon in the rest of the potato mixture and cover with 1 cup of cheese.
- Cook on high for 3 1/2 to 4 1/2 hours, or low for 7 to 8 hours.
Nutrition Facts : Calories 106, Fat 4.4, SaturatedFat 2.5, Cholesterol 11.2, Sodium 163, Carbohydrate 15.2, Fiber 1.4, Sugar 2.2, Protein 2.2
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