SLOW COOKER PULLED PORK CHILI

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Slow Cooker Pulled Pork Chili image

How to make Slow Cooker Pulled Pork Chili

Provided by @MakeItYours

Number Of Ingredients 12

2 pound boneless pork shoulder roast
1 small onion, diced
2 gloves garlic, minced
1 - 2 jalapeno peppers, diced (ribs and seeds removed)
1 (15oz) can pinto beans, drained and rinsed
2 (15oz) cans diced tomatoes
1 (8oz) can tomato sauce
2 teaspoons chili powder
1 teaspoon chipotle chili powder
1 teaspoon cumin
1 teaspoon dried cilantro
8 oz Mexican beer OR chicken broth

Steps:

  • Add all ingredients to slow cooker
  • Cover and cook on low for 7-9 hours
  • Remove pork roast and shred with forks
  • Return to slow cooker and stir to combine
  • Serve as desired with cheese and sour cream or just plain!

*** Explore more Slow Cooker Pulled Pork Chili Recipes »

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