SLOW COOKER MASHED POTATOES AND CAULIFLOWER

Slow Cooker Mashed Potatoes and Cauliflower image

We couldn't find a mashed potato and cauliflower in the slow cooker recipe, so we combined several recipes into this one.

Provided by Karen Delegan

Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes

Time 6h25m

Yield 12

Number Of Ingredients 10

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Ingredients

2 ½ pounds potatoes, peeled and cubed
1 cup chicken broth
1 head cauliflower, chopped
¼ cup milk
¼ cup butter, softened
¼ cup sour cream
1 tablespoon ground black pepper, or to taste
1 teaspoon garlic powder
¼ teaspoon paprika
salt to taste

Steps:

Combine potatoes and chicken broth in a slow cooker.
Cook potatoes on Low for 3 hours. Add cauliflower and continue cooking on Low another 3 hours.
Stir milk, butter, sour cream, black pepper, garlic powder, paprika, and salt into the potato mixture. Mash with a potato masher or blend with an immersion blender to desired consistency.
Continue cooking until hot, about 10 minutes more.

Nutrition Facts : Calories 133.8 calories, Carbohydrate 20 g, Cholesterol 12.7 mg, Fat 5.1 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 3.2 g, Sodium 52.2 mg, Sugar 2.2 g